Royal Oak Catering Company Presents
Holiday Dinner
To order call Laura Poole at 410-490-5123 or email your order to Laura.RoyalOakCateringCompany@gmail.com
All orders must be received by December 21st | Pick up is December 24th
Package Options
Potato Leek Soup
Turkey with Gravy
Mashed Potatoes
Sage Dressing
Fresh Cranberry Sauce
Sweet Potatoes
Green Beans
Apple Pie
$55 per person
Potato Leek Soup
Prime Rib*
Yorkshire Pudding
Mashed Potatoes
Roasted Root Vegetables
Green Beans
Rolls
Apple Pie
MARKET PRICE*
A La Carte Holiday Menu
Hors d’oeuvres
Shrimp Cocktail $70/2 lbs
Oysters Rockefeller – $36/doz
Entrée
Fresh Turkey with Gravy $10/lb
Prime Rib – Market Price
Desserts
Pecan Pie $28
Apple Pie $24
Bread Pudding $24
Sides per serving
Mashed Potatoes $3.75
Sweet Potatoes $3.75
Sage Dressing $3.75
Gravy $10/qt
Green Beans $3.75
Macaroni & Cheese $4
Cranberry Sauce $10/pt
Brussel Sprouts $3.75
Caramelized Carrots $3
Seasonal Vegetable Medley $3.75
Holiday Party Menu
Feeds 15 guests – $595 includes tax | Delivery fee $50
Hot Crab Dip with Baguettes
Jumbo Shrimp Cocktail with Lemon Wedges and Cocktail Sauce
Cheese, Fruit & Charcuterie Board with Nuts and Fig Jam
Tenderloin of Beef Sliced on Toast Points with Horseradish Creme, House Made
Worcestershire Sauce & Blue Cheese Biscuits
Chocolate Mousse and Holiday Cookies