Dinner

Hor D’oeuvres

Marinated Olives *5

Warm Marcona Olives *6

Mussels14
White Wine, Sofrito, Grilled Ciabatta *

Foie Gras20
Pan-Seared, Sweet Pickled Prunes, Port Cherries *
Sauternes to Accompany 12

Shrimp and Grits>/span>15
Cheddar Grits, House-made Buffalo Sauce, Tomato & Leek Relish, Bleu Cheese Drizzle *

Tomato Et Trois13
Fried Green Tomato, Tomato-Lemon Remoulade, Goat Cheese Mousse, Sundried Tomato Compote, Lavosh

Roasted Bone Marrow14
Pickled Vegetable Relish, Grilled Baguette *

Ricotta & Marscapone Stuffed Pobalno12
Summer Vegetable Succotash, Roasted Eggplant Puree *

Cheese Board20
Local Chapel’s Country Creamery Cheeses, Cornichon, Fig Jam, Whole Grain Mustard,
Seasonal Accoutrements, Crostini *

Sides

Pommes Frites5

French Beans5

Roasted Carrots5

Pommes Purée *7

* Indicates gluten free or can be prepared gluten free

Wine & Libations

Whites

Pino Grigio

Barone Fini 2019, IT9/36

Lageder Terra Alpina 2019, IT38

Walnut City Pinot Gris 2018, OR40

Sauvignon Blanc/ Chenin Blanc

Sea Pearl 2019,NZ10/39

Martin Ray 2018, CA11/43

J. de Villebois Sancerre 2019, FR61

Ken Forrester Reserve Chenin Blanc 2019,SA36

Chateau De Valmer 2018, FR42

Unique Varietals

Faisao Vinho Verde,POR9/34

St. Cosme Condrieu
2018, FR
26/129

Blindfold by The Prisoner
2016,CA
17/82

Jeff Cohn Stagecoach Viognier 2016, CA72

Chardonnay

Château Souverain 2017,CA9/35

Novellum 2018, FR11/44

Frank Family 2017,CA18/87

Sonoma-Cutrer Chardonnay 2016, CA72

Domaine Daniel Pollier Pouilly-Fuissé 2015, FR58

Domaine Servin, Chablis Premiere Cru 2018, FR67

Paul Hobbs 2017, CA72

Sparkling / Rosé

Sparkling

Zardetto Prosecco NV,IT9/36

Nicolas Feuillatte Brut Reserve Champagne NV, FR  | 375ml45

Veuve Clicquot, Brut Champagne NV,FR120

Jeio Cuvée Rosé NV,IT40

Rosé

La Villa de Maison Vialade Rosé 2017,FR8/32

Miraval Côtes de Provence Rosé 2018, FR

375ml28

Famille Perrin Côtes du Rhone Rosé 2019,FR39

403 S Talbot St, St Michaels, MD