Dinner

Hors D’oeuvres

Marinated Olives *5

Warm Marcona Almonds *6

Mussels14
White Wine, Sofrito, Grilled Ciabatta *

Foie Gras20
Pan-Seared, Sweet Pickled Prunes, Port Cherries *
Sauternes to Accompany 12

Shrimp and Grits15
Cheddar Grits, House-made Buffalo Sauce, Crispy Tasso, Bleu Cheese Drizzle *

Horseradish Cheddar Dip12
Fresh Horseradish, Roasted Chapel’s Creamery
Cheddar, Onion, Mascarpone, Poppy Seed Crisps,

Eggplant Galette13
Handmade Crépe, Mushroom Créme, Beet Glacé

Cheese Board20
Local Chapel’s Country Creamery Cheeses, Cornichon, Fig Jam, Whole Grain Mustard, Seasonal Accoutrements, Crostini *

Sautéed Spinach*5
Pommes Frites*5
Fresh Beans*5
Swiss Chard*5
Pommes Purée *7
Crispy Mushrooms *7
Roasted Root Vegetables*7
Sweet Potato Puree*7

* Indicates gluten free or can be prepared gluten free

Steak Frites32
10oz Creekstone Farms Strip Steak, Pommes Frites, Maitre’d Hotel Butter, Bistro Signature Pub Sauce *

Coq Au Vin25
Traditional Red Wine Braise, House-Made Egg Noodles *

Seafood Gumbo28
Shrimp, Crab, Mussels, Andouille Sausage,Basmati Rice, Spice

Braised Pork Shank28
Sweet Potato Puree, Swiss Chard, Rosemary-Bourbon Jus *

Oyster Pot PieMP
Potato, Parsnip, Bacon, Ham, Spinach, Celery Root,
Cream, Puff Pastry Dome

Short Rib Bourguignon32
Cremini Mushroom, Pearl Onion, Bacon Lardon, Pommes Puree,
House-Made Demi *

Croque Madame21
Ham, Gruyere, Dijon on Brioche Draped with Mornay,
Sunny-Side Up Egg, Frites

Bistro Salad10
Spring Mix, Mission Figs, Red Onion, Radish, Rye Crouton, Buttermilk-Herb Dressing J

Hearts of Romaine10
Grated Egg, Toasted Pine Nuts, Grape Tomato, Croutons, Shaved Pecorino Romano, Black Peppercorn Dressing

Winter Arugula11
Crispy Pancetta, Poached Ruby Red Beets, Goat Cheese,Chopped Pistachios, Pomegranate Vinaigrette *

Oyster StewMP
An Eastern Shore Tradition

Onion Soup Grantinee9
Gruyere, Ciabatta Crouton *

403 S Talbot St, St Michaels, MD