WELCOME TO

BISTRO ST. MICHAELS

Serving seasonally-inspired and classically-prepared cuisine in a cozy, yet upscale, atmosphere. Open kitchen dining is available at our Chef’s Counter, where you can watch the culinary team in action! Located on the main street in the heart of historic St Michaels, Bistro has long been considered a favorite by locals and tourists alike.

Winter

Menus //

Explore texture, color and of course, the ultimate tastes with our seasonal menus. All ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dining experience in the heart of St. Michaels.

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Brunch

Happy Hour

Dinner

SOUNDS YUMMY

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Testimonials

PEOPLE ARE TALKING

“Outstanding Dinner

“ One of the best meals ever in a restaurant that always is top notch. From appetizers to main courses to desserts including the service it was an outstanding dinner.“

Bob E.

“favorite restaurant”

“My current favorite restaurant. I loved sitting in the bar area and watching the kitchen staff. Everything was delicious!“

Sarah L.

“quaint and cozy”

“This experience was phenomenal! The food was superb and the customer service was excellent! The ambience was quaint and cozy and the people were just so welcoming. This was a great experience and the food topped it off with a cherry on the top “

Syreeta M.

“customer service”

“Excellent customer service, food and atmosphere. I’m so glad we chose the Bistro St. Michaels to celebrate our 10 year anniversary.“

Lisa O.

GET TO KNOW US

MEET THE TEAM

At Bistro St Michaels, you will find time-honored, classically prepared dishes as well as modern adaptations from our collaborative kitchen led by Executive Chef Doug Stewart and Head Chef Morgan Smith.

DOUG STEWART

Executive Chef & Owner

Morgan Smith

Chef de Cuisine

Jennifer Stevens

General Manager

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Business Info

We Can’t Wait to See You!

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Monday to Friday

9am – 8pm

Saturday

8am – 10pm